Our raspberry jam with no added sucrose is a concentrate of flavours and aromas.
Ideal on a rusk at breakfast, and irresistible when used to fill crunchy chocolate meringues.
No added sucrose.
Ingredients Raspberries, apple sugar, gelling agent: fruit pectin.
Fruit content 130 g per 100 g.
230 g jar.
Average nutritional information per 100 g:
