Black Fig and Altino Sweet Red PepperCompote

This compote tells part of our gastronomic history through two ingredients that symbolise the Abruzzo region: the black fig and the Altino pepper.

Sweet and enveloping, but with a strong aromatic note: try it with aged Parmigiano Reggiano or with roast white meats.

Ingredients Black fig, cane sugar, Altino sweet pepper (1%), Cervia salt.

110 g jar.